There's the Good, the Bad, and Then there's the WICKED!
 


WE LOOK FORWARD TO BEING ABLE TO SERVE YOU!

The Wicked Tomato Salsa Story

Over 20 years ago, Merrick Dodds started making salsa. He shared his salsa with friends and family who not only loved it, but also encouraged him to market this wonderful product. Over the years, Merrick and his wife, Judy, have developed several different and delicious salsas.

In the small town of Kuna, Idaho, Merrick and Judy grow their own peppers, mix the ingredients, and bottle these wonderful salsas.

They are proud to share these exciting salsas with you!


The BBQ Story

Rick Morrow has been making his special BBQ sauce for over 20 years. While managing a working cattle and guest ranch in Montana where his wife, Karen, was chef, people from all over the world wanted him to market his delicious sauce. Now, out of the Wicked Tomato kitchen in Kuna, Idaho, Rick and Karen make and bottle their special BBQ sauce.

"Wickedly Delicious."

CONTACT US

Merrick and Judy Dodds
Located in Kuna, Idaho just outside of Boise, ID

WICKED TOMATO, LLC
1652 N. Harem Way
Kuna, Idaho 83638

Phone: (208) 922-1148
Fax: (208) 922-1725

E-mail